Delicious Diary

Sheer khurma or sheer khorma (Persian: شير خرما‎, is a celebration vermicelli pudding arranged by Muslims on Eid ul-Fitr and Eid al-Adha in Afghanistan, Pakistan, India and parts of Central Asia. It is a conventional Muslim merry breakfast,[a] and a  dessert  for festivities. This dish is made using different dry fruit products, vermicelli, thickened milk, sugar and so on.  Depending  upon the district, cardamom, pistachios, almonds, cloves, saffron, raisins, and rose water are additionally included.  This unique dish is served on the morning of Eid day in the family after the Eid prayer as breakfast, and for the duration of the day to all the meeting visitors. It is exceptionally well known all through the Indian Subcontinent and Central Asia. Vermicelli are  fried  in butter. At that point milk (sheer) is included and the vermicelli are permitted to cook further. As the blend thickens, sugar and dates (khajoor) are included alongside some other dried fruits. Well, I have also used mi

Aaloo pakora, or Aaloo bhaji or deep fried potato fritters are popular evening snack or breakfast recipe in India.  I know Aaloo bhajji from my nearby hotels which available only Ramdan Iftiyari. It is very tasty and feels as if keep eating more and more. But eating it in moderation is healthy because it is potato made and deep fried in oil. Eating it regularly may cause weight gain. Therefore, eating aalo pakora occasionally can be delightful. It is very filling snack because potato provide high fiber and keep you full for more time. Additionally serving with cucumber balance the nutrition and make it healthy. COURSE:SNACKS CUISINE:INDIAN   PREP TIME:5 MINUTES COOK TIME:5 MINUTES TOTAL TIME:10 MINUTES Serving - 4 Ingredients; Potato 3 large Besan Flour 1/3 cups 1 tbsp Rice Flour 1 tsp ginger garlic paste 1/4 black pepper 1/4 Hing 1/2 Chat masala Salt Water for medium flowy consistency batter Oil 1 cup for frying How to make? Peel the potatoes and cut thing slices and leave in cold wat

This is a healthy soup for breakfast. It have fibers from oats and veggies and proteins from boiled eggs. Eating fresh veggies with healthy proteins boost the overall health in entire day. An easy breakfast but may take some 15 minutes for chopping vegetables. I have combined this soup with know soups pack of 10 rupees. I have used two different soups for tasty flavor such as sweet corn veg and Mixed vegetables. Additionally, onion, garlic, black ground pepper, and coriander power are know to give enhanced flavors. Ingredients Oats - 1 cup ( depend on the type of soup you would like to make such as clear or thick) Knor Soup 1 - Vegetable mix Knor Soup 1 - Sweet Corn veg Onion - 1 Capsicum - 1 Carrot - 1 Beans - 5 Cabbage - 1 tbsp Green Peas - 1 tbp (Frozen) Sweet Corns - 1 tbsp (Frozen) Garlic - 1 tsp Coriander powder - 1/2 tsp Black pepper powder - 1/2 tsp Red chillies flakes Maggie masala - 1 tsp Boiled Eggs 3 Water - 1 glass (adjust accordingly) Cooking Oil 1 tbsp Serving-  3 Take a

A mixture of rice and beans makes outstanding amongst other complete protein choices for veggie lovers. Between the rice and beans, we get all the basic amino acids, making it a generally excellent wellspring of protein, which is only one reason to adore this Rajma Pulao formula. Ingredients 1/3 cup Rajma (kidney beans) 1 cup basmati rice 1 tbsp ghee 2 bay leaf 5 - 6 cloves 2 cinnamon sticks 1 tsp cumin seeds 2 cardamom green 1/4 tsp asafoetida 1 teaspoon garlic (paste) 1 teaspoon ginger (paste) 2 onion medium 3 spring onion stalks 1/2 tsp chili powder red 1/2 tsp garam masala powder 1 tsp salt 2 - 3 tbsps coriander leaves fresh (garnish) 1 Pandan leaf 2 Green chilies silted 1 Carrot Makes paste of tomato, ginger, and garlic. In a pan add oil, and fry the onions till it gets brown. Use that oil for cooking further. Keep the low flame otherwise, spices will burn. Add tomato puree after 2 minutes and cook. Then add fried

This is the most filling and healthy breakfast idea. It has bread, scrambled eggs, cabbage, and spices. Eating eggs is perhaps the most ideal way to grow your HDL "good" cholesterol levels. Individuals with more significant levels of HDL cholesterol have a lower risk for coronary illness, stroke, and other wellbeing conditions. Boiled potatoes are normally plentiful in nutrients and minerals, especially potassium, phosphorus, B-complex nutrients, and nutrient C. They are low in calories and fat, and their high fiber content encourages you to feel full. Additionally, potatoes are not innately stuffing. If you add spread or sour cream to potatoes, you increase the quantities of calories and fat grams altogether, so if you are trying to shed pounds, season them with herbs or low-calorie toppings. Ingredients 2 Large Potatoes bread slices 3 Eggs 1 Tablespoon cabbage Salt Black pepper 1/2 teaspoon Spring onion for garnish 1 tablespoon oil/ Ghee How