Medu Vada (South Indian Fritter) made from black lentil (Urad daal) Similar in doughnuts shape and eaten as breakfast or snack. This is third attempt I tried 😊, it is a tricky recipe...ufff so sticky and need to use water for shaping.... But I didn't leave it till learn, Ingredients Urad daal 1 cup Rice flour 1 tablespoon Coconut shredded 2 tsp Curry leaves 1 tsp Ginger 1 tsp Black pepper half tsp Green Chilies 1 Coriander 1 tablespoon Salt Hing 1 pinch
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