This is a tasty deep-fried beef steak recipe. Well, I made it for my brother who is fond of western recipes like eating only beef with some veggies. In this recipe, I have used some french fries, green beans, grilled tomatoes, and shezwan chutney. Deep-fried steak is a variation of Grilled Beef Steak. I did not pre-cooked it like how generally we precook the beef to make it tender instead I marinated it for 6 hours and it came very juicy and full of flavors. Ingredients Beef - A large part Ginger - 1 tsp Garlic - 1 tsp Turmeric - 1 tsp Lemon - 1 Coriander powder - 1 Black pepper powder - 1 Salt Garm Masala - 1 tsp Ghee - 1 tsp tbsp Oil - 1 cup Red chilies powder - 1 tsp Mint leaves How to Prepare? Mix all ingredients and rub over the beef. Add some mint leaves. Let it marinate for 6 hours. Like if you want to eat it at dinner, then prepare it in the afternoon only. Cook the marinated beef in heated oil till the out cover becomes g
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