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Carrot Recipe - Gajar Ka Halwa Recipe

Winter has passed and summer started, during winter i made gajar ka halwa many time but here are the pictures of perfect one. "Carrot Halwa Preparation" Ingredients: Carrot 1 kg Milk 2 cup Sugar 250gm Cardamom  Cashew-nut (Kaju) Almond (badam)  Take fresh carrot, clean and peel them. Grate it and add it in pressure cooker with milk, sugar and cardmom and khoya. After 20 minutes take a wide non stick pan add 2 teaspoon ghee and and some chopped kaju & badam and fry it than add the halwa. Garnish it!