This is another recipe i tried with paneer and broccoli. It is an easy and delicious recipe for dinner. You can use basmati rice or massori rice for this recipe. I have mixed pre-cooked rice with veggies and paneer. This recipe is a collection of different vegetables and soft paneer cubes along with some spices will come out excellently to make this aromatic delight. Soy sauce is utilized to add color and taste it further. Ingredients Rice 2 cups Paneer 100 gram Broccoli 1 cup Carrot 1 Beans 5-6 Spring onion Paneer coating ingredients: 2 tablespoon tomato sause 1 teaspoon maggie masala 1/2 teaspoon black pepper 1 teaspoon soya sauce 1/2 amchur powder 1 teaspoon corn flour 1/2 teaspoon coriander powder Cut the paneer in cubes and marinade with above ingredients and keep for 30 minutes. It gives paneer tongue tickling flavor. Fry the marinated paneer in on low flame for 10 minutes. Clean the broccoli and boil it for 2 minutes. Pre
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