Potato Egg Parath

This is another easy recipe for breakfast. I have not stuffed the ingredients but i have placed it on the flat bread/chapati. It is also a healthy recipe for breakfast time. It contain eggs, potato and herbs.

Ingredients

Wheat Flour - half cup
Maida - half cup
Boiled Potato- 4
Eggs - 2
Green chillies -2
Chat masala -1/2 tsp
Coriander Powder - 1/2 tsp
Red Chilli flakes - 1 tsp
Garlic - 1 tsp
Kasuri methi - 1 tsp
Salt
Oil - 2 tbsp

Cuisine: Indian
Course: Breakfast
Serving: 4

Prep Time - 15 mins
Total Time - 30 mins

Instructions

Boil the potatos and mash it. Mix is with eggs and green chillies, chata masala, garlic and coriander poweder, and kasuri methi.

Prepare a soft dough and roll it smilar like chapati. Place it over the flat pan or tawa and cook one side sprinkle some oil. Place the potato and egg mix over the cooked side of flat dough and sprinkle some red chillie flaks. Cook it on low flame and flip gently. Cook for another 5 minutes.

Serve the paratha hot with chutney or sauce.

Comments

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