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Chili Paneer Pockets | Chili Pockets Recipe | McDonald Chili Paneer Pockets

Chilli Paneer Pockets - is a spicy and tasty McDonalds recipe in India. This is a crispy and perfectly golden friend in a square shape with a filling of paneer chunks, fresh green chillies, finely chopped carrots, capsicum, spring onions, ginger and garlic with sauce.




 Serving: 3
Cooking Time: 30 minutes (Total Time: 1hr)

Chili Paneer Pockets Recipes Ingredients


Filling 
100 gram Paneer
1 Large Carrot
1 Capsicum
1 Onion
2 Green chillies
4 Garlic Cloves
2 tsp coriander
1/2 tsp Turmeric
1/2 tsp Black Pepper
1/2 tsp Coriander Powder
1/2 tsp Salt
1/2 tsp Ajwain
1/2 tsp garam masala
1/2 Maggie masala
1 cup cooking oil

Pockets Dough
1 cup Maida
1/4 salt
1 tsp oil
water

Chopp all vegetables. Start preparing chilli paneer pockets filling. Take a pan a 2 tsp oil then add garlic, green chillies and onion.Stire for 1 minute. Then add all masala powders such as turmeric, Black Pepper, Coriander Powder, Ajwain, garam masala and salt. Cook for 1 minute.


After that add chopped vegetables and paneer small pieces. Cook this all for 2 minutes and finally ad 2 tsp sweet chilli sauce or tomato sauce as you like. Now the filling is ready.

2nd steps, Make a soft dough of maida like how you make for chappati. Roll very flat. Cut in a square shape and again cut into 2 pieces.

Put the filling on 1 rectangle dough sheet and close from all 3 sides.

With help of fork make a design on the edges of chilli pocket and fry on medium flame in oil till it gets golden.

You can eat with extra sauce or without it. Its very delicious.

Labels:
Location: Dharwad, Karnataka, India

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