Delicious Diary

Green Peas Kebab is a tasty and healthy fresh green peas recipe which is very simple and serves as an excellent appetizer. It is also a very quick green peas snack recipe. Green Peas Kabab Recipe Ingredients 1 cup Green Peas 1 tbsp Cashew nut powder 2 tbsp Besan flour 2 tbsp Rice flour 1 Onion 2 Green chillies 1/2 tsp black pepper powder 1/2 tsp coriander powder 5 garlic cloves 1 tbsp coriander 1/3 tsp salt 1 lemon juice 3 tbsp oil Step By Step Guide To Green Pease Kabab Recipe For Healthy Snacks Step 1: Wash fresh green peas Step 2: Mince lightly all green peas. Step 3: Add minced green peas paste, besan flour, rice flour, cashew nut powder, chopped onion, chopped coriander, garlic and green chillies paste, salt, coriander powder, black pepper powder, lemon juice. In a bowl mix all together. Using required water make a dough and make equal rectangle shape kabab. While making kabab apply oil to your hand because the dough will be sti

Yummy cauliflower hash browns that you can enjoy serve as a morning healthy breakfast. This cauliflower hash browns recipe set out to be an enjoyable addition to a low carb breakfast. Can you think of a perfect way to start your morning? Hash browns are a simple pan friend preparation in which shredded vegetables used with egg.  Hash browns are a staple breakfast food in North America and the UK. Serving 3 Cusine Total Time: 30 minutes Cauliflower Hash Browns Ingredients Cauliflower 1 cup Cheez (Optional) Onion 1 Egg 1 Beans - 1/2 cup Carrot 1 Green chillies 2 Garlic - 4 cloves Coriander 1 tbs 2 tbsp oil salt 1/4 black pepper powder Flexi seeds or watermelon seeds (optional) Green onions, for garnish Chop all vegetables, onion, green chillies, garlic, coriander. Boil shredded cauliflower for 5 minutes. In a bowl take 1 egg and beat it. You can increase egg quantity according to serving numbers. Add shredded boiled cauliflower, chopped veg

Gorgeous carrot coconut ladoo can be made in 30 minutes! Perfect thing ever for an After Dinner Bite-Sized sweet! These delicious coconut ladoos need only a few ingredients and take only 30 minutes.  A perfect dish to make at last minute which will love everyone. I made it at 10 pm after dinner and its perfect melting in the mouth. This ladoo can stay fresh for 1 week in the refrigerator and 2 days at normal temperature. Carrot Laddu Recipe Ingredients Carrot half kg Sugar 3 cup Milk 1 Cup Grated Coconut 1 cup 1 tbs ghee 4 Cardamom Pistachio Grate all fresh carrots and coconut. In a nonstick pan add ghee and add grated carrot. Stire for 5 minutes. Then add sugar and coconut, milk and cardamom powder. Cook it till carrot get cooked and become sticky thick. Cook on medium flame. If needed add some more milk or water. It will hardly take 15 minutes to cook all. Let it cool down till you can hold it in hand. Take an equal portion and make ladoo of this carrot m

Are you looking for easy breakfast recipe with bread? Here it is. I have tried mixing green spring onion with besan and maida flour with spices and topping on bread. This is really a delicious and yummy recipe in short time to try. Check the recipe below Serving : 3  Total Time: 30 minutes Spring Onion Bread Ingredients and Method: 6 Bread Slice Green spring onion 10 leafs 1 tbsp Maida 1 tbsp besan flour 1 Onion 5 Garlic Cloves 1 Green chillie Salt as taste  2 tbsp Oil 1/2 Coriander powder 1/2 black pepper powder 1 tsp maggie masala 1/4 cup water Step 1: Take any bread you get white, brown or yellow. I have got the yellow bread. This bread is little sweet in taste. Now cut the bread slice into round shape. Step 2: Finely chop green spring onion, red onion, chilli, garlic cloves. Step 3: Now in a bowl add all chopped ingredients and masala powders, maida flour, besan flour. Mix all together by adding water. Keep the batter consiste